Pesto

alla Genovese | 540 g

Pesto alla Genovese

Ingredients: sunflower oil, basil 30.5%, olive oil, potato flakes, Pecorino Romano cheese PDO* (sheep milk, salt, rennet) Grana Padano cheese PDO* (milk, salt, rennet, egg-lysozyme), sea salt, garlic, pine nuts 1.6%, acidity regulator: citric acid.  *Protected designation of origin. May contain traces of nuts. 

Produced in Italy.
Once opened keep refrigerated (max. 7°C) and consume within 7 days.

Nutrition facts per 100 g

Energy 2157 kJ/ 523 Kcal
Fat 53.1 g
of which saturated6.7 g
Carbohydrates 6.1 g
of which sugars0.5 g
Fiber 2.3 g
Protein 4.1 g
Salt 1.7 g