Pepper
yellow grilled | 450 g

Grilled yellow pepper
Ingredients: yellow pointed pepper 78%, water, vinegar, sea salt.
Produced in Greece.
After opening, store in a cool place (max 7°C) and consume within 7 days.
Nutrition facts per 100 g
Energy | 190kJ/ 45 Kcal |
Fat | 0 g |
of which saturated | 0 g |
Carbohydrates | 10 g |
of which sugars | 0.3 g |
Fiber | 1.7 g |
Protein | 1 g |
Salt | 0.6 g |