Olive Kalamata

| 200 g

Kalamata olives whole

Ingredients: Kalamata olives whole 55%, water, red wine vinegar, sea salt, grape must.

Produced in: Greece
Once opened keep refrigerated (max 7°C) and consume within 14 days

Nutrition facts per 100 g

Energy 1126 kJ/ 270 kcal
Fat 28.2 g
of which saturated4.1 g
Carbohydrates 0.7 g
of which sugars <0.1 g
Fiber 3.6 g
Protein 1.78 g
Salt 2.8 g